It's all in the beans; each of our coffee capsules is filled to the brim with organically harvested Arabica coffee beans. Our trusted farmers handpick these beans from the finest coffee regions on the planet – like Brazil, Ethiopia, Peru, Guatemala and Honduras – just to do a bit of name-dropping.
Respect your beans; we treat our beans with love and care. We take it slow when roasting, carefully adjusting the intensity and length of roast to complement each variety of bean. After the roast we leave them to gently cool, we never quench or artificially cool, cause when it comes to coffee, slow and steady wins the taste!